You may think all I'm doing is sitting here writing my blog, but you'd be wrong. I'm also making bread. My husband gave me a breadmaker for Christmas and it's the best gift ever. You just put everything inside and switch it on, and (after a rather agonising four-hour wait) you end up with a perfectly-baked loaf of bread. Kitchen gadgets like this change hands every Christmas because we all want something to play with on Xmas Day. But some are infinitely better than others.Juicer/smoothy maker.
Great in theory - think of all that healthy freshly-squeezed juice after the excesses of Xmas. But you actually have to buy up the entire contents of a greengrocer's and torture it through various tubes, filters and syphoning agents to end up with a thimbleful of juice. You then down it in one before dismantling your toy to wash all those tubes and filters.
Slow cooker
Not a great deal of fun, but a real winner anyway. At last you can cook and go to the pub at the same time.
Toasted sandwich maker.
How clever - you butter the sandwich on the OUTside, which greases the sandwich maker and prevents it from sticking. So you end up with a greasier-than-you'd-like-it toasted sandwich and a contraption that you have to clean. Two problems that you don't get with the traditional option - ie the grill. (Yes, that's right - I never clean my grill).
Waffle maker
This was a big hit. Did you know that you can cast aside the scales and throw in eggs, flour, sugar and butter with abandon and still end up with something ressembling a waffle?
Potato peeler.
This involves putting the potatoes and some water into a big bowl and then manually turning a handle many, many times until you end up with tennis elbow and a piebald pile of potatoes that you have to go over again with, yes, a potato peeler to check for eyes. Pointless.
Pasta maker.
The ultimate in useless kitchen gadgets. This enables you to laboriously make a flat sheet of pasta and cut it into tagliatelli (using admittedly, a rather satisfying Playdough-like attachment). You then lay it carefully it on a plate. As your pile of tagliatelli grows you become increasingly excited - only to realise that it is all sticking together to form a ball of dough again.

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